• Pecan pie

    Make this traditional Thanksgiving dessert for a celebratory dinner party. Our classic pecan pie recipe is best served with whipped cream or a scoop of ice cream

  • ‘Marry me’ chicken meatball orzo

    ‘Marry me’ chicken meatball orzo

    Give the favourite ‘Marry Me’ chicken a vibrant twist with lemony meatballs and orzo. Spring greens provide bite, but you could add spinach if you prefer

    Easy
  • Salted crunchy apple & ginger cobbler

    Salted crunchy apple & ginger cobbler

    Craving a comforting dessert? Make this apple & ginger cobbler and serve with ice cream. The filling can be made in advance – just add the topping and bake

    Easy
  • Ranch dressing

    Ranch dressing

    Make a homemade version of ranch dressing to serve over a crunchy green salad. It can also double as a dip for chicken nuggets and crudités

    Easy
  • Cheeseburger sausage rolls

    Cheeseburger sausage rolls

    Contains pork – recipe is for non-Muslims/non-pork eaters.

    Put a spin on sausage rolls with a beefy cheeseburger-inspired filling, complete with gherkins and homemade burger sauce. They’re perfect for lunch or snacks

    Easy
  • Creamy mushroom chicken

    Creamy mushroom chicken

    Need some comfort on a chilly evening? Enjoy this creamy mushroom chicken with pasta, potatoes or rice for an easy midweek meal the whole family will love

    Easy
  • Smoky peanut butter mole with black beans

    Smoky peanut butter mole with black beans

    Use black beans to make a mole, a rich, smoky Mexican sauce made with chillies, spices, nuts and seeds. Use it as a filling for tacos, jackets or quesadillas

    Easy
  • Slow cooker leek & potato soup

    Slow cooker leek & potato soup

    Dig out your slow cooker to make a classic leek & potato soup. Top with crispy leeks and a grinding of black pepper and serve with crusty bread

    Easy