• Tandoori-style lamb chops

    Tandoori-style lamb chopsNew Recipes

    Enjoy these Tandoori-inspired lamb chops with warm naans and chutney. It’s a perfect meal to mark Eid, the Festival of Breaking the Fast following Ramadan

    Easy
  • Chilli pakora

    Chilli pakoraNew Recipes

    A delicious vegan snack, these pakora deliver crunch and a mild spicy flavour — they’re made with padron peppers but you can use hotter chillies if you prefer

    More effort
  • Air fryer keema samosas

    Air fryer keema samosasNew Recipes

    Enjoy these keema samosas made with lamb or beef mince. They make a great dish to mark Eid, the Festival of Breaking the Fast following Ramadan

    Easy
  • Doggie ice cream

    Doggie ice creamNew Recipes

    Make this easy treat to keep your pooch cool on a hot day. It’s made using just three ingredients – banana, peanut butter and natural yogurt

    Easy
  • Oreo cheesecake

    Oreo cheesecakeNew Recipes

    Treat dinner guests to a crowdpleasing no-bake dessert using just six ingredients, including Oreo cookies

    Easy
  • Biscoff cheesecake

    Biscoff cheesecakeNew Recipes

    Whip up this easy, no-bake cheesecake for Biscoff fans. You can prep ahead and keep it chilled, so there’s more time to spend with guests

    Easy
  • Classic homemade meatballs

    Classic homemade meatballsNew Recipes

    Learn how to make classic Italian meatballs with our easy recipe and cook them so they’re perfectly browned on the outside but still juicy in the middle.

    Easy
  • One-pan black bean shakshuka

    One-pan black bean shakshukaNew Recipes

    Let Texas meet Mexico in this Middle Eastern-style brunch. Leave out the eggs for a really quick vegan chilli that you can use to fill burritos or tacos

    Easy