Combine the traditions of Christmas and Chanukah with a ‘Chrismukkah’ menu to mark both holidays. These crispy latkes make great canapés topped with crème fraîche, chives and smoked salmon
An all-in-one warming autumnal one-pot, full of flavour and the perfect meal to have stored in the freezer. Simple enough for a mid-week meal but feels that little bit special.
Decorate this yule log with white chocolate snowflakes to make it even more Christmassy. It will be a big hit with fans of malted chocolate
Enjoy this easy kadhai chicken chargha recipe, featuring tender marinated chicken cooked with warming spices and served with a refreshing mint raita
A simple skewer recipe packed with flavour. Marinate the meat in the morning, then you can get dinner on the table in 10 minutes
Make a special version of cauliflower cheese for the Christmas dinner table. It’s rich with umami notes thanks to the anchovies, and has a kick of mustard and cayenne
Get set for a Thanksgiving feast and bake this special stuffing for the celebrations. You can make it with any stale bread, but sourdough works well
Elevate parsnips with umami Marmite to offset the earthy sweetness and maple syrup to ensure a sticky glaze. This makes a perfect festive side dish
Increase the protein in your breakfast by adding protein-rich toppings to your porridge. It’s ideal after a workout
Oranges bring a bright, juicy burst of flavour to this festive sausage dish. Serve warm or at room temperature, then pile leftovers into a Boxing Day sandwich
