• Bunting biscuits

    Bunting biscuits

    Add a touch of fun to your party with these edible flag-shaped cookies – ice in your favourite colours

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  • Simple snow sparkle cake

    Simple snow sparkle cake

    This crunchy, sugar-snow topping is an easy way to transform a humble fruitcake into a celebration centrepiece

  • Bitter chocolate truffles

    Bitter chocolate truffles

    These bitesize chocolate treats are an impressive way to end a meal and also make a great gift

  • Orange pastry mince pies

    Orange pastry mince pies

    Good Food reader Helen Carmichael shares her homemade citrus pastry recipe – perfect for filling with your own mincemeat

  • Nutty chocolate crunch

    Nutty chocolate crunch

    Turn all those nuts, biscuits and chocolate from Christmas into these delicious tiffin bites, great for gifts

  • Mint chocolate truffles

    Mint chocolate truffles

    Make chocolate truffles as an impressive accompaniment to after-dinner coffee, or box them up and give them as gifts

  • Fruity biscotti

    Fruity biscotti

    The perfect make-ahead gift, these will keep for up to a month after baking and look really impressive

  • Sugar-dusted snowflake cake

    Sugar-dusted snowflake cake

    Give your Christmas cake a stylish and professional finish this year with this sparkling decoration idea

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