Five NEW restaurants in Dubai
BBC Good Food Middle East has tracked down the five most exciting restaurant launches (and relaunches) taking place this May in Dubai...
BBC Good Food Middle East has tracked down the five most exciting restaurant launches (and relaunches) taking place this May in Dubai...
Equipped with an impressive Michelin-starred career, sibling duo Chris and Jeff Galvin land in Dubai to launch two new restaurants at City Walk. BBC Good Food Middle East caught up with the brothers to learn more...
Want to get in shape without spending thousands of dirhams on healthy foods that have far too many air miles? BBC...
Staying true to his family’s culinary roots, English-born chef Michel Roux Jr. is known for his work at La Gavroche in London – and has two Michelin stars to prove it. The restaurant, which was opened by his celebrated father, chef Albert Roux in 1967...
BBC Good Food Middle East looks at tasty Easter deals available across the UAE this Easter...
Situated between Dubai and Abu Dhabi, Last Exit has grown incredibly over the past year. Here’s BBC Good Food Middle East’s list of the best picks at the UAE food truck stop
Having recently undergone a chic revamp, the rooftop venue offering impressive views over both the Arabian Gulf and Dubai Marina, combines a restaurant, lounge and bar. It’s a trendy spot that exudes a cool, chilled out vibe – the perfect place to enjoy a light meal with cocktails...
Fairmont Dubai’s Executive chef Tuomas Heikkinen talks to BBC Good Food Middle East, about how to make the perfect bread, and how he turned around a run-down restaurant into an award winning venue.
Carbohydrates play a key role in our diets, providing energy for the body. There are two main types – simple carbohydrates and complex carbohydrates...
Looking for something new to try? BBC Good Food Middle East has the best new food deals and restaurants around in Dubai…
Here’s BBC Good Food Middle East’s pick of the best things to try at this year’s Taste of Dubai festival...
Lao has been a stalwart of Dubai's dining scene ever since the hotel opened three years ago. But while it was previously known for serving pan-Asian cuisine, it has wisely switched tack. Today, it specialises in Vietnamese food – which, considering a vast majority of its staff hail from that particular part of South East Asia – is a very good thing