Chocolate praline pancake cake

If you like a sweet chocolate filling for your pancake you’ll love this indulgent fondant cake with deep, rich sauce

Fruity simnel squares

This easy twist on the classic fruit sponge makes plenty of squares – all decorated with marzipan eggs

Vanilla yogurt ice with honeyed pink grapefruit

A stylish make-ahead, low-calorie dessert

Orange polenta cake

Give your dessert an Italian flavour with this moist and fruity polenta cake

Chicken Caesar salad

A classic chicken salad recipe, featuring crunchy croutons and a creamy, garlic dressing. Ideal for lunch with friends.

Baked cherry cheesecake

This impressive make-ahead dessert, from Good Food reader Jane White, is sure to become a favourite

Spinach & ricotta cannelloni

Keep a few portions of this vegetarian classic in the freezer and you'll never be stuck for a satisfying supper

Marjoram-scented crème caramel with chilled rhubarb crumble

This stylish make-ahead dessert by Great British Menu’s Glynn Purnell is the perfect way to end a sophisticated dinner party

Iced berry mousse cake

A frozen dessert like this is always useful when entertaining… and the bright pink mousse will be a talking point!

Chocolate muffins with hot chocolate custard

These classic cocoa puddings with a hot chocolate sauce contain just 215 calories each – and there's a lemon version too

Sticky toffee banoffee cake

Sticky toffee banoffee, a variation on the classic Victoria sponge theme, perfect for birthdays and special occasion cakes

Roast chicken with pancetta & ricotta stuffing balls

Contains pork – recipe is for non-Muslims only
A classic roast chicken is made extra special with these Italian stuffing balls