Gingery Christmas cake

A good glug of ginger wine makes this cake a little different from the norm. It’s also lighter than its predecessors, so you can have two pieces!

Oriental egg fried rice

Contains pork – recipe is for non-Muslims only
Sara Buenfeld’s fast and easy fried rice makes for a delicious Chinese supper

Dorset sausage pasties

Contains pork – recipe is for non-Muslims only
These pasties are perfect for dunking into soup – you can make them in advance too

Tomato, basil & Parmesan scrambled eggs

Spice up your Saturday morning scrambled eggs with a taste of the Mediterranean

Fiery prawn skewers

Add a touch of spice to your weekday meals with this low-fat and fiery recipe

Quick chilli cornbread

This spicy, dense bread is an ideal accompaniment for soup or chowder – it’s ready in less than an hour

Shredded duck, watercress & orange salad

A Chinese-influenced salad of soft duck, crunchy radish and chicory and sweet orange- a casual supper

Leftover veg & orange cake

A novel way to use up root vegetables is to bake up a sweet, moist sponge with citrus flavours

Plum & almond crumble slice

A buttery traybake, full of new-season fruit and spice

Japanese tofu noodle bowl

This healthy soup is full of fresh spring flavours and makes a sophisticated vegetarian meal for guests

Earl Grey teacakes

Fruit buns flavoured with aromatic tea and orange to be served toasted with lashings of butter

Black bean beef meatballs with stir-fried noodles

Try out a new idea with beef mince – served in balls in a Chinese sauce with sweet chilli and five-spice