• Toddler recipe: Mini shepherd’s pies

    Toddler recipe: Mini shepherd’s pies

    Make these shepherd's pies for your toddler and see how they wolf them down. As well as lamb, they're packed with lentils, carrots, courgette and pepper

    Easy
  • Piri-piri chicken pittas

    Piri-piri chicken pittas

    Make these easy piri-piri chicken pittas for lunch or a quick dinner. All you need is four ingredients: chicken, piri-piri sauce, coleslaw and pitta breads

    Easy
  • Cheat’s black dhal

    Cheat’s black dhal

    If you're eating gluten-free or dairy-free, try this delicious dhal topped with spicy cauliflower as a filling dinner or as a smaller side dish

    Easy
  • Shredded chicken salad

    Shredded chicken salad

    Try making this tasty chicken salad with bulgur wheat and courgette during the week for an easy midweek meal. It's ideal for serving a small crowd.

    Easy
  • Fennel & pancetta minestrone

    Fennel & pancetta minestrone

    Contains pork – recipe is for non-Muslims only

    Make this minestrone soup with pancetta, macaroni, fennel and peas for a hearty lunch or easy midweek dinner. Serve with pesto and crusty bread

    Easy
  • Scallops with chorizo & hazelnut picada

    Scallops with chorizo & hazelnut picada

    Contains pork – recipe is for non-Muslims only

    Bring a Spanish touch to scallops using smoky chorizo and a picada made with hazelnuts, sherry and rustic bread. A vibrant starter or indulgent summer lunch

    More effort
  • West Indian sweet potato curry

    West Indian sweet potato curry

    Prepare this vegetarian curry in just 15 minutes. Packed with sweet potato, cabbage, tomatoes and red peppers, it contains all five of your five-a-day

    Easy
  • Spinach & blue cheese pizza

    Spinach & blue cheese pizza

    This vegetarian pizza is super-quick to make because the base is yeast free. Packed with spinach, walnuts, mushrooms and blue cheese, it's super-tasty too

    Easy