• Baked chilli & jacket potatoes

    Baked chilli & jacket potatoes

    Contains pork – recipe is for non-Muslims only

    Jacket potatoes and chilli are great comfort food when the nights draw in. Make ours in the week when you're short on time for a nutritious family dinner

    Easy
  • Halloween toffee apples

    Halloween toffee apples

    Making these toffee apples is a job for grown-ups as the toffee will be very hot – but the kids will love eating them. They're the perfect Halloween treat

    Easy
  • Halloween spider pizzas

    Halloween spider pizzas

    Contains pork – recipe is for non-Muslims only

    Whip up these fun pizzas for a Halloween party. There are plenty of ways to make the spiders on top – we’ve used olives and salami but peppers work well too

    Easy
  • Halloween biscuits

    Halloween biscuits

    Bake our ghost-shaped piñata biscuits with the kids for a Halloween treat. They feature a surprise centre with popping candy to stir up some excitement

    Easy
  • Slow cooker shepherd’s pie

    Slow cooker shepherd’s pie

    Slow-cook shepherd’s pie and you’ll be rewarded with succulent mince. This recipe is also low-fat and low-calorie with three of your five-a-day

    Easy
  • Burrata bruschetta

    Burrata bruschetta

    Try a new twist on bruschetta, topped with burrata, broad beans, sugar snap peas, radish, mint and chilli. It makes a fab lunch or starter for a dinner party

    Easy
  • Halloween cupcakes recipe

    Halloween cupcakes recipe

    Bake our Halloween cupcakes for your little monsters. With black velvet sponge and scary faces made using simple icing techniques, they're spookily good

    Easy
  • Sausage & butter bean casserole

    Sausage & butter bean casserole

    Contains pork – recipe is for non-Muslims only

    Dish up a hearty bowl of comfort on a cold, wintry evening with this simple sausage stew that uses a tin of baked beans to make it even easier

    Easy
  • Ultimate tenderloin steak

    Ultimate tenderloin steak

    This traditional tenderloin steak recipe is perfect for a midweek night in. This version is created by Executive Chef Francois Roldan from Legends restaurant at Dubai Creek Golf & Yacht Club.

    Find out more on Instagram

  • Classic prawn ceviche

    Classic prawn ceviche

    This classic ‘ceviche de gambas’ (prawns, mango and passionfruit dressing) is perfect for a quick lunch or starter. Packed full of South American flavours, this dish was created by Chef de Cusine Josefinna Vallve at popular Argentinean restaurant, Asado in Palace Downtown.

    Find out more on Facebook, Instagram and Twitter

  • Roast pork belly with caramelised peanut sauce

    Roast pork belly with caramelised peanut sauce

    Contains pork – recipe is for non-Muslims only

    Need a dinner party dish to impress? Roast pork belly is always popular and with added spice and an addictive peanut sauce, this will win your guests over

    More effort