Four of the best detox foods
Overindulged at the weekend? Here’s four detox foods that could help your body recover...
-
-
A first class ticket
We step into the theatre with chef Gary Rhodes, to learn of his new and exciting gourmet venture with VOX Cinemas. By Sophie Voelzing -
In the kitchen with Jason Atherton
As part of a new series, we step into the kitchen with an industry leading chef to learn about their world, while cooking up a mouthwatering recipe for you to try at home. This month, we catch up with Jason… -
Simon's Scene
He’s one of the UK’s favoured TV personalities – notably as host on Channel 4’s ‘Sunday Brunch’, the best-selling author of 'Seasoned Vegetarian’ and 'Lazy Brunch', and the culinary genius behind Pier 7’s ‘The Scene’ on Dubai Marina. Chef Simon… -
Bistro Des Arts, The Address Dubai Marina
It couldn’t be a more perfect time to enjoy the latest import to Dubai Marina’s Promenade – an intimate, French bistro that boasts authenticity, and a beautiful terrace overlooking the Marina...
-
What’s on the table with Dianne Jacob
We go on a lunch date with a food loving personality to find out what makes them tick. -
Cove Beach, Jumeirah Beach Hotel
Nestled in a picturesque cove along the Jumeirah Beach coastline, Cove Beach welcomed my dining partner and I with a sophisticated and seductive atmosphere – definitely a place for the easy-going, trend-setter type. -
Stay on track on travels
Holidays, while everyone’s favourite times of the year, can often be when any healthy eating regime goes out the window – especially if you are on a free-from diet. Nutrition and wellness expert Neha Jamani shares some smart tips to help you eat well on holidays.
-
A Frenchman in New York – and Dubai!
We catch up with celebrity chef Jean-Georges Vongerichten, to find out his recipe for success. -
The Mexican maestro
One of the key drivers of modern Mexican cuisine, chef Richard Sandoval grew up as the son of an expert restaurateur and an extended family of food lovers – surrounded by his grandmother’s authentic recipes. Now, with almost three dozen restaurants worldwide, he’s opened his third in Dubai, Zengo, a Mexican-Singaporean fusion concept, and is still raring to go.
-
Cut to the chase
With more than 20 restaurants around the world, plus a host of books and TV appearances, Austrian-American chef to the stars, Wolfgang Puck is far from crossing the finish line. As he expands his empire further into this region with the recent opening of his Dubai restaurant, and more to come, he talks about why he is still excited by life.
-
Food lessons
With obesity and health issues on the rise, it’s important to instill good eating habits in children from a young age – not just at home, but in school too. With a new Dubai school launching a campaign to promote good food habits in their students, in partnership with celebrity chef Gary Rhodes, we take a look at what needs to be done to educate children on eating well.
