• One-pot pork with orange, olives & bay

    One-pot pork with orange, olives & bay

    Contains pork – recipe is for non-Muslims only
    A Provençal-style pork casserole with vibrant citrus flavours, sweet shallots, new potatoes and sundried tomatoes

    Easy
  • Sticky lemon pork

    Sticky lemon pork

    Contains pork – recipe is for non-Muslims only
    Give pork a new lease of life with this sticky citrus stew. Perfect with some fluffy mash

    Easy
  • Orange & rhubarb amaretti pots

    Orange & rhubarb amaretti pots

    An easy dessert you can whip up for Sunday lunch entertaining. They only get better in the fridge, so make ahead and get one job out of the way!

    Easy
  • Chocolate, peanut butter & avocado pudding

    Chocolate, peanut butter & avocado pudding

    Avocado's neutral flavour and creamy texture makes it a wonderful substitute for dairy in desserts or smoothies. These little pots will keep for a few days in the fridge – a great make-ahead dessert!

    Easy
  • Hot cross bun cheesecakes

    Hot cross bun cheesecakes

    A creamy dessert that tastes exactly like your favourite Easter bake – the hot cross bun. Top with orange zest, juice and a drizzle of icing for the characteristic cross

    Easy
  • Easter egg brownies

    Easter egg brownies

    Loaded with chocolate eggs and chicks, this is the ultimate Easter centrepiece – an 'eggstra' special treat for afternoon tea or dessert

    Easy
  • Apple rose tart

    Apple rose tart

    An elegant apple and marzipan dessert with a pretty floral design that tastes as good as it looks. Serve it warm or cool, with a scoop of crème fraîche or vanilla ice cream

    A challenge