Gingerbread trees
Enjoy this recipe for golden gingerbread trees – make them to eat on their own, or to decorate your Christmas cake
Enjoy this recipe for golden gingerbread trees – make them to eat on their own, or to decorate your Christmas cake
A wonderful Scottish pudding based loosely on the traditional trifle, with the added twist of a layer of baked custard
Make the most of seasonal fruit in this rustic bake with almond topping – serve it warm from the oven, as a pudding, or with afternoon tea
Pretty pink fruit ripples through this light sponge cake with crunchy crumble topping – a spin on classic comfort baking
This teatime treat is a cross between a fruity spring-like Simnel cake and a Bakewell tart – great with a cuppa
For a deliciously nostalgic cake, combine a classic flavour combination of orange and chocolate in this retro two-tone bake
This square Christmas cake is cut into two loaf-shaped cakes, so you can give one to a friend
This easy coconut loaf cake will give you a taste of the tropical. Bake with a handful of storecupboard ingredients and enjoy with a cuppa
Indulge in this gorgeously nutty cake for dessert, then serve the leftovers as you would Christmas cake to whoever pops by
This side dish is one to bring to the table with pride – it looks as good as it tastes!