Quattro Passi to host all-star cook off – and you decide the winner!
Each chef will create a five-course menu, and the chef with the most ordered number of dishes over the three-day period will be crowned king.
Each chef will create a five-course menu, and the chef with the most ordered number of dishes over the three-day period will be crowned king.
One&Only Royal Mirage’s seafront beachclub, DRIFT Beach Dubai, is celebrating its first birthday on Friday 16th November, with a range of delicious dishes on offer and an exciting line-up of entertainment that’s not to be missed.
The Wharf, Bluewaters’ lifestyle retail area set against the backdrop of Ain Dubai, will have 132 retail and dining outlets dotted across the boulevard in low-rise structures. Walkways crisscross the district, shaded by trees, palms and visually striking light features.
We sat down with Chef Dermot O'Flynn, executive chef at Ramada Plaza Jumeirah Beach Residence, to talk failed weddings, the perfect steak, and what makes Foguiera stand out from Dubai's churrascaria scene.
Acclaimed for its outstanding authentic style, food and ambiance, the new opening promises diners a gastronomic journey in an upscale space, through a brand image refresh.
eat well Restaurant invites you to join with your little one’s every Friday and enjoy the healthiest brunch, with spectacular views of the Dubai Skyline and Burj Khalifa.
The light, simple, honest food is inspired by the owner-operator’s Greek heritage, and a Mediterranean diet. Consider it an all-day dining destination whether breakfast, lunch, dinner, tea, coffee or homemade cake and pastries.
Kick-start the ‘back to brunch’ season with incredible offers at more than 40 Marriott venues across the UAE from October 5 to November 4.
Dubai has seen a number of new restaurants open in the last month. Here's our top pick of ones you need to visit...
From buy one get one offers to completely free kids meals and free coffee for Mum and Dad, here are some of the best ‘back to school’ dining deals around Dubai for the whole family.
Get ready to chop, roll, wrap and griddle your way through an impressive collection of Japanese authentic dishes at the new season of Armani/Hashi Dubai cooking classes.
Speaking to BBC Good Food Middle East, Rudolf W. Segers tells us the secret to running a successful kitchen, and why potatoes will never fail to spark culinary creativity.