Mushroom & courgette rice pie

A filling pie that will satisfy everyone’s appetite – it’s a pie to please

Asparagus, lemon & ricotta tart

A sophisticated vegetarian option for dinner guests

Spicy chicken & bacon pasties

Contains pork – recipe is for non-Muslims only
These easy to eat chicken and bacon pasties are perfect for on the go, lunch boxes, or a main meal

Cheese & thyme wrapped mushrooms

These tasty pastries are great for a main meal and an even better snack. They can be made ahead and frozen

Apricot & almond bistro tart

The simplest, most delicous apricot tart you’ll ever make

Caramel custard apple tart

Apples take centre-stage in this autumnal tart, while the custard adds a rich, creamy texture

No-roll chicken pastry wraps

These wraps look sophisticated but require almost no effort – there’s no rolling and no waste

Smoked salmon, dill & onion tart

Full of smoky flavour, this dish makes a stunning centrepice for a dinner party

Canadian butter tarts

Melt-in-the-mouth Canadian tarts

Leek, potato & ham flip-over pie

Contains pork – recipe is for non-Muslims only
This warming winter recipe is a great way to use up the Christmas leftovers, and so easy to make. Perfect for Boxing Day

New potatoes Lorraine

Contains pork – recipe is for non-Muslims only
Love quiche? Try this dauphinoise-like bake that skips pastry in favour of new potatoes, bacon and a creamy cheese sauce

Gooseberry & vanilla custard tart

Roll out a shortcrust pastry base and fill with wobbly custard, dotted with seasonal fruit