• Curried chickpea cake with tomato sambal

    Curried chickpea cake with tomato sambal

    Get four of your 5-a-day in this quick and healthy lunch or supper. It's made with eggs, chickpeas and spices and topped with a fresh Indian-style salad

    Easy
  • Mushroom hash with poached eggs

    Mushroom hash with poached eggs

    Get three of your 5-a-day before midday with this nutritious brunch recipe. Mushrooms are a good source of zinc, a key nutrient for maintaining healthy skin

    Easy
  • Spring greens spanakopita

    Spring greens spanakopita

    Combine seasonal spring greens with creamy ricotta and fresh herbs, then wrap them in crisp filo pastry. Eating your greens has never been so enjoyable

    More effort
  • Lemon & elderflower celebration cake

    Lemon & elderflower celebration cake

    Decorate this simple elderflower and lemon cake with edible flowers for a showstopping celebration dessert. It's perfect for a wedding or birthday

    More effort
  • Japanese katsudon

    Japanese katsudon

    Contains pork – recipe is for non-Muslims only

    Use up leftovers and provide a hearty meal with this tasty pork katsudon. Using our tonkatsu recipe, it's great to make the day after a Japanese feast

    Easy
  • Pea & pasta frittata

    Pea & pasta frittata

    Use up leftovers with this easy mint, pea and pasta frittata, which takes just 20 minutes. It keeps really well – pack into lunchboxes for the next day

    Easy
  • Tonkatsu pork

    Tonkatsu pork

    Contains pork – recipe is for non-Muslims only

    Rustle up a Japanese feast and try this succulent pork loin, coated, fried and drizzled with our easiest ever Tonkatsu sauce. Save leftovers to make katsudon

    Easy
  • Kimchi fried rice

    Kimchi fried rice

    Find three of your 5-a-day in this quick and easy fried rice, bursting with fresh veg. Fermented foods such as kimchi help to promote good gut bacteria

    Easy
  • Chocolate & malt loaf torte

    Chocolate & malt loaf torte

    Don’t be deceived by how easy this is to make – the result is a rich, dense cake with a malted coating. Eat it warm as a pudding or serve it with afternoon tea

    Easy
  • Egg & cress club sandwich

    Egg & cress club sandwich

    Contains pork – recipe is for non-Muslims only

    Enjoy these toasted egg and cress club sandwiches as part of a summer family picnic. Skewer each sandwich with a sandwich pick and serve with crisps

    Easy
  • Spring celebration salad

    Spring celebration salad

    Celebrate spring with this salad using the season’s most exciting food, including new potatoes, asparagus and peas. It's even better if you make your own mayo

    More effort
  • Swiss roll

    Swiss roll

    The ultimate nostalgic treat, make your own Swiss roll with fruity strawberry jam filling. This easy dessert is great for entertaining

    Easy