Griddled aubergines with sesame dressing
Dress chargrilled aubergine with tahini, garlic, coriander and yoghurt for a versatile veggie side dish that you can cook on the hob or bbq
Dress chargrilled aubergine with tahini, garlic, coriander and yoghurt for a versatile veggie side dish that you can cook on the hob or bbq
Contains pork – recipe is for non-Muslims only
Make stuffing balls to serve alongside your Christmas turkey, or cook the mix in a baking dish if you prefer
This autumnal, vegetarian side dish can be cooked ahead and reheated – it's perfect with a slow roast or veggie casserole
A delicious flash-fried steak with classic creamy sauce- cook to perfection for a special meal for two
Cook your fish Italian-style with this simple recipe – just six ingredients, but full of Mediterranean flavour
Simple one-pots are perfect for the busy cook. This chicken tagine is great eaten with cous cous for something a bit more filling
Cook your chicken so it's moist with a crispy skin and serve with mixed greens and a creamy tarragon sauce
Batch cook a vegetable soup when you have a seasonal bounty and you'll always have a healthy meal in the freezer