• Ratatouille & parmesan bake

    Ratatouille & parmesan bake

    Get all five of your five-a-day with this ratatouille & cheese bake that is healthy and filling as well as being gluten-free and vegetarian

    Easy
  • Golden pineapple & vanilla iced tea

    Golden pineapple & vanilla iced tea

    Easy to make and full of good things, you’ll never chuck a pineapple into your compost bin again with this refreshing pineapple and vanilla iced tea

    Easy
  • Red onion with peanut butter & chilli

    Red onion with peanut butter & chilli

    Raw onion isn't for everyone, but red onions have sweetness that you can complement with the flavours of peanut butter, lime and chilli for a low-fat snack

    Easy
  • Pink barley porridge with vanilla yogurt

    Pink barley porridge with vanilla yogurt

    Power yourself through the day with a healthy breakfast porridge that gets its pink hue from plums. Pearl barley adds great texture as well as releasing energy slowly

    Easy
  • Mushroom baked eggs with squished tomatoes

    Mushroom baked eggs with squished tomatoes

    Start your day the healthy way with mushrooms, baked eggs and tomato. A low-fat, low-calorie dish that's two of your five-a-day – perfect for a weekend breakfast

    Easy
  • American pancakes

    American pancakes

    Contains pork – recipe is for non-Muslims only

    Easy, American-style, fluffy pancakes are great for feeding a crowd at breakfast or brunch. Top with something sweet like fruit, jam or syrup, or rashers of crispy bacon.

    Easy
  • Asparagus & meatball orzo

    Asparagus & meatball orzo

    Contains pork – recipe is for non-Muslims only

    This springtime pasta dish requires just four ingredients. The perfect, fuss-free feast with a creamy sauce and pork meatballs that's bound to be a hit

    Easy
  • Nettle spanakopita

    Nettle spanakopita

    Using nettles instead of spinach gives the classic spanakopita a spring time twist. Young nettles are a sweet, nutritious and free alternative to spinach

    Easy