• Wasabi chicken rice salad

    Wasabi chicken rice salad

    Use leftover chicken to make this easy rice bowl for lunch. With a punchy wasabi, lime and yogurt dressing, it's full of flavour and healthy too

    Easy
  • Feta, date & spinach pastries

    Feta, date & spinach pastries

    Make the most of dates with these Middle Eastern-inspired sweet and savoury filo pastries. Packed with feta, dates and spinach, they make a great side dish

    Easy
  • Next level dhal makhani

    Next level dhal makhani

    Make no excuses for how rich this delicious black dhal is  – the buttery lentil dish is meant to be enjoyed as a comforting celebration dish

    More effort
  • Spiced ‘chorizo’ pastry slices

    Spiced ‘chorizo’ pastry slices

    Enjoy these veggie sausage slices for lunch or in a picnic. Wrapped in puff pastry, they’re packed with roasted peppers and spices

    Easy
  • Turkey cobb salad

    Turkey cobb salad

    Contains pork – recipe is for non-Muslims/non-pork eaters.

    Enjoy this turkey cobb salad as a healthy party platter to use up Christmas leftovers. It’s full of vibrant flavours like pancetta, avocado, eggs, chicory and tomatoes

    Easy
  • Rainbow winter dips & crudités

    Rainbow winter dips & crudités

    Who says party food can't be healthy? Enjoy this selection of dips – featuring beetroot, butternut squash and caramelised onion – alongside veg crudités and breadsticks

    Easy
  • Tikka jackfruit mini poppadums

    Tikka jackfruit mini poppadums

    Make these jackfruit canapés with curry paste, mango, chilli and coriander for a lighter, meat-free alternative when you're throwing a party

    Easy
  • Easy breakfast burritos

    Easy breakfast burritos

    Prep this hearty burrito brunch the day before for easy assembling in the morning. The recipe is just what you need after party excesses or on New Year’s Day

    Easy
  • Honey, sesame & orange king prawns

    Honey, sesame & orange king prawns

    Enjoy our honey, sesame and orange king prawns as part of a Chinese feast the whole family will love. Top with spring onions and serve with rice

    Easy