• Pea & leek super-green tart

    Pea & leek super-green tart

    Enjoy a slice of our cheesy leek & pea tart with a fresh green salad and crusty bread. This recipe works equally well with shortcrust or puff pastry

    Easy
  • Taiwanese bah-tzang dumplings

    Taiwanese bah-tzang dumplings

    Contains pork – recipe is for non-Muslims/non-pork eaters.

    Try these traditional Taiwanese dumplings – bah-tzang. Wrapped in aromatic bamboo leaves, they come with a delicious pork, shrimp and mushroom filling

    More effort
  • Egg fried noodles

    Egg fried noodles

    Serve these egg fried noodles with egg, mushrooms and plenty of green veg for a meat-free meal the whole family can enjoy. It takes just 20 minutes to make

    Easy
  • Spinach ball lasagne

    Spinach ball lasagne

    Try this lasagne with spinach and cheese for a meat-free family meal. it's freezable so you can make it ahead – or you could buy a white sauce for ease

    Easy
  • Next level spaghetti & meatballs

    Next level spaghetti & meatballs

    Make the ultimate meatballs in a rich tomato sauce to serve over spaghetti. Comfort food at its best, this will prove a hit at the family dinner table

    Easy
  • Curried sweetcorn soup

    Curried sweetcorn soup

    Spice up your soup with this tasty curried sweetcorn recipe topped with a soft boiled egg and green chilli. It's a perfect light lunch or supper on cold days

    Easy
  • Peanut butter & prawn noodle salad

    Peanut butter & prawn noodle salad

    Peanut butter is the secret ingredient in our Asian-style prawn salad. This budget meal takes just 15 minutes to make, so it's ideal for busy weeknights

    Easy
  • Steak & blue cheese pie

    Steak & blue cheese pie

    Contains pork – recipe is for non-Muslims only

    Bake a comforting steak pie with tender meat, a deeply savoury gravy and molten blue cheese for an extra hit of flavour. The ideal winter warmer

    More effort
  • Aubergine, tomato & halloumi pie

    Aubergine, tomato & halloumi pie

    Bake this veggie pie for a meat-free Monday – you can feed the family and still have leftovers for lunch the next day. Serve with a handful of salad leaves

    Easy