Sticky tofu & mushroom udon noodles

These noodles are a great way to use up vegetables at the back of the fridge. A fried egg would go nicely on top

Black sesame yuzu dalgona trifle

Yuzu chung is a tangy, thick, marmalade-like syrup that’s often used to make yuja-cha (citron tea). You can pick it up in Asian supermarkets and online

Crispy pork & broccoli noodles

Contains pork – recipe is for non-Muslims/non-pork eaters.

Use a pack of pork mince to make this stir fry for two, with egg noodles, broccoli and spring onions. Finish with a spoonful of crispy chilli oil

Classic homemade meatballs

Learn how to make classic Italian meatballs with our easy recipe and cook them so they’re perfectly browned on the outside but still juicy in the middle.

Pecan tassies

These are a family favorite and also make a great alternative to mince pies at Christmas

Thumbprint cookies

These easy cookies with a fruity jam filling are perfect teatime treats. Make a batch as a weekend project and fill up your biscuit tin.

Prawn toast burgers

Get ahead by making the prawn mixture up to a day in advance, then chill until you’re ready to use it in these burgers. The prep makes for a super speedy dish

‘Marry me’ chicken meatball orzo

Give the favourite ‘Marry Me’ chicken a vibrant twist with lemony meatballs and orzo. Spring greens provide bite, but you could add spinach if you prefer

Salted crunchy apple & ginger cobbler

Craving a comforting dessert? Make this apple & ginger cobbler and serve with ice cream. The filling can be made in advance – just add the topping and bake

Parsnip, leek, sage & blue cheese pasties

Do something different with parsnips and try combining them with blue cheeses, mushrooms and leeks in these pasties. They’re easy to make ahead and are freezable

Crispy sausage, onion & egg breakfast tostadas

Contains pork – recipe is for non-Muslims/non-pork eaters.

Top small flour tortillas with seasoned sausagemeat, chunky guacamole, fried egg and hot sauce to make an easy, speedy dinner for two

Cheeseburger sausage rolls

Contains pork – recipe is for non-Muslims/non-pork eaters.

Put a spin on sausage rolls with a beefy cheeseburger-inspired filling, complete with gherkins and homemade burger sauce. They’re perfect for lunch or snacks