• Mango curd & passion fruit tart

    Mango curd & passion fruit tart

    Impress at your next dinner party with this tropical tart made with juicy mango curd, passion fruit and a crisp coconut pastry base

    More effort
  • Meatball cowboy pie

    Meatball cowboy pie

    Feed the family with this twist on a comforting cowboy pie, combining meatballs with BBQ sauce, baked beans, and mashed potatoes

    Easy
  • Air-fryer fried egg

    Air-fryer fried egg

    Yes, you can use your air-fryer to make fried eggs – and cook the yolk to your liking. With some models, you may just need to turn the tray halfway through

    Easy
  • Takeaway-style mushrooms & ‘egg’

    Takeaway-style mushrooms & ‘egg’

    Mushrooms are the hero of this satisfying, sweet and salty dish, so if you’re craving ‘egg’ noodles, it’s so much better than ordering in. The secret is the bicarbonate of soda which magically combines with the starchy water to produce that distinctive egg-like flavour. To make the meal more substantial, top with crispy tofu or add more veg.

  • Next-level moussaka

    Next-level moussaka

    Conjure memories of a Greek holiday with this marvellous make-ahead moussaka, which is ideal for feeding a crowd, served with a simple side salad

    More effort
  • Easy steak & mushroom pie

    Easy steak & mushroom pie

    Try this easy version of a classic steak and mushroom pie, using ready-rolled puff pastry and frozen onions to cut down on prep time

    Easy
  • Air-fryer courgette & feta fritters

    Air-fryer courgette & feta fritters

    Make these fritters for your next picnic. A favourite with the family, serve with yogurt, or alongside a lunchtime salad or poached eggs for brunch

    Easy
  • Tuna pasta & aubergine bake

    Tuna pasta & aubergine bake

    Make a healthier version of tuna pasta bake with added aubergine and peppers – it packs in three of your five-a-day. Despite the cheesy topping, it’s low in fat, too

    Easy
  • Peach pie

    Peach pie

    Be sure to leave this pretty peach pie with latticed pastry topping to cool for an hour after baking – this step is essential to ensure a good texture

    More effort
  • Pain au chocolat

    Pain au chocolat

    Try your hand at making these popular French breakfast pastries filled with chocolate. They’re perfect served with a cup of coffee, or as a mid-morning treat

    Easy
  • Manchurian chicken

    Manchurian chicken

    Enjoy this popular Hakka (Indo-Chinese) shallow-fried chicken dish with a little chilli heat and some sweetness

    Easy