Potato & smoked trout salad with mustard dressing
A light smoked fish salad with dill, capers and watercress in a tangy vinaigrette, use mackerel instead of trout if you like
A light smoked fish salad with dill, capers and watercress in a tangy vinaigrette, use mackerel instead of trout if you like
This colourful Indian dish with a refreshing yoghurt sauce is great for vegetarians, or try serving to meat eaters with lightly spiced lamb
An eye-catching, elegant main with incredible flavours – perfect for a vegetarian dinner party
A lazy brunch of fluffy, blini-style potato cakes topped with a Scandinavian-inspired smoked fish salad
Delicious warm for a weekend lunch with salad, or as a lunchbox filler on Monday
Contains pork – recipe is for non-Muslims only
Stuffing and wrapping chicken breasts works brilliantly for entertaining, letting you get most of the work done before any of your guests arrive
These spicy filo pies are ideal for a lunch with salad or as part of a buffet
A savarin is like a big rum baba, except this version is soaked with dessert wine for a light, summery feel
Try to use Jersey royals in this healthy take on a picnic classic then swap the mayo for honey mustard vinaigrette
These tempura-style prawns with punchy dips make a great nibble to serve with drinks
This healthy but substantial dish is ready in just half an hour, perfect for a midweek meal for two