Hob-to-table moussaka
Try this rich, hearty and quick variation on the classic family favourite
No one can resist meatballs, and this recipe is so moreish you might want to make double and freeze for another time
When you want the roast experience but haven’t got hours to spare, this version really hits the spot
Infuse lamb with mint and garlic – goes really well on the barbecue, or cook indoors for 4-5 mins on each side
A classic accompaniment to lamb dishes – this one is from London’s Tamarind restaurant and has an Indian twist
A colourful side dish to serve with lamb kofte, and the leftovers make a fab packed lunch
This hearty and healthy stew is perfect to share with your friends and family
In Morocco this soup is served as an important part of the festivities of Ramadan: it’s the traditional soup to break the fast
Lamb and mint is a classic flavour combination, made even better with contrasting beetroot relish
A healthy kebab flatbread – make double the cabbage and carrot coleslaw and have leftovers for lunch