• Vegan strawberry pancakes

    Vegan strawberry pancakes

    Use soya milk, soya yogurt and wholemeal spelt flour to make these delicious healthy pancakes for breakfast. Or use regular milk if you prefer

    Easy
  • Easy chocolate tart

    Easy chocolate tart

    Perfect for a dinner party, this vegan tart has a crunchy digestive base and creamy chocolate filling made with coconut milk

    Easy
  • Courgette pakoras

    Courgette pakoras

    Make these moreish deep fried courgette pakoras as a vegan snack or starter. Gently spiced, enjoy with your favourite mango or tamarind chutney

    More effort
  • Butternut squash burgers

    Butternut squash burgers

    Cook these meat-free burgers on the barbecue or griddle pan. They’re easy to make and require very little prep work. A kick of chilli heightens the flavours

    Easy
  • Vegan paella

    Vegan paella

    Achieve four of your 5-a-day with this vegan paella – it makes a satisfying yet low-calorie supper. We’ve included broad beans, a valuable source of plant protein

    Easy
  • Seeded soda bread

    Seeded soda bread

    Make our easy yeast-free, wholemeal loaf, which requires no kneading or proving. We’ve used vegan-friendly oat milk, but you can use ordinary milk if you prefer

    Easy
  • Vegan biryani

    Vegan biryani

    Try our vegan version of a biryani. Our plant-based recipe has raisins and cashews for texture and flavour, and provides all of your 5-a-day

    Easy
  • One-pot vegan rice and beans

    One-pot vegan rice and beans

    Gluten free and low in fat, this vibrant vegan rice dish is packed with kidney beans, green olives and peppers

    Easy
  • Vegan cookies & cream cake

    Vegan cookies & cream cake

    Make this delicious vegan cookies and cream cake for any children or adults with allergies or intolerances, or those following a dairy-free diet

    Easy