Sponsored: Introducing HAIYATEA, a brand that stands at the forefront of the matcha revolution, offering a unique blend of quality, flavour, and expertise that sets it apart from the rest. Founded by the passionate connoisseur Haiya Tarik, HAIYATEA has quickly…

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Experience the refreshing delights of our watermelon recipes, perfect for sharing during the summer season Watermelon smoothie Enjoy a watermelon smoothie on a warm summer’s day. Blended with banana and apple juice, this drink is packed with vitamin C To…

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Soft and creamy ricotta can be used in a huge variety of dishes, from gnocchi and gnudi to pancakes and cheesecake. Discover Good Food’s top-rated ricotta cheese recipes. Homemade crumpets with ricotta, berries & thyme honey Forget shop-bought crumpets, here’s…

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Make the most of storecupboard ingredients with these easy tinned tuna recipes. Use up cans of this meaty fish in a pasta bake, jacket potato or a twist on a traditional Italian favourite. Tuna, asparagus & white bean salad A…

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Make the most out of a storecupboard essential with these easy pesto pasta recipes Walnut & red pepper pesto pasta Homemade pesto knocks spots off shop-bought jars. This earthy blend is a new take on the versatile Italian sauce. To…

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Experiment with baking, grilling, or barbecuing it as a delightful vegetarian main course or as a delectable addition to side dishes Pasta arrabbiata with aubergine Choose this healthy pasta supper after a workout. Although it’s low in fat and calories,…

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Sponsored: Embark on an exciting journey as you step into the Library Bar for an unforgettable Friday night brunch Immerse yourself in the inviting ambience of the Library Bar with exceptional handcrafted concoctions, melodic beats of the resident DJ, and…

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Discover a selection of simple, sumptuous vegan meals including curries, bakes, salads, and desserts Vegan chilli This vegan chilli packs in plenty of vegetables and doesn’t fall short on the flavour front. Serve it with rice or in jacket potatoes…

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Sponsored: Dibba Bay brings premium oysters straight from the ocean to your plate. Try something new and elevate your oyster experience at home with these creative recipes Dibba Bay oysters inspired by the pearl diving heritage of the UAE are…

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Perfect for a party, these quick savoury dip recipes are a guaranteed crowd pleaser. Take your pick from these extra-special suggestions below Spicy sweet potato hummus Avoid waste and enjoy a filling snack by using leftover sweet potatoes in this…

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From classic to contemporary, vegan to gluten-free and savoury to sweet, any one of these hot cross buns recipes is bound to delight kids and adults alike A hot cross bun is traditionally a sweet and spiced bun with dried…

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It’s the day after Christmas and you’re left with an array of festive leftovers. What do you do? Repurpose your holiday meal into a new, scrumptious dish   Zingy clementine, turkey & peanut salad Use up Christmas leftovers in a clever…

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