Pineapple & ginger punch
Treat guests to something different with this flavourful pineapple and ginger punch. It’s a great non-alcoholic drink for a party or at Christmas
Treat guests to something different with this flavourful pineapple and ginger punch. It’s a great non-alcoholic drink for a party or at Christmas
Enjoy this Jamaican-inspired goat curry that’s packed with flavour for a family feast. Bring the pot to the table and let everyone help themselves
Make a batch of Vitamin C-rich elderberry syrup to use as a cordial or dessert syrup. You could also try it as a wild cassis in cocktails
Make the most of plums in late summer and bake them in a pastry case with a pistachio and custard filling. They’re well worth the effort
Cook this veg-packed steak dinner on the barbecue for a healthy dish that delivers all of your 5-a-day. You can also make it in the oven if you prefer
Contains pork – recipe is for non-Muslims/non-pork eaters.
Make this ‘mutant’ spaghetti bolognese, a signature dish by actor Jason Isaacs. If you love garlic, this version of spag bol is definitely for you!
Impress guests with this festive candle centrepiece for the Christmas table. Made with cloves, clementine, rosemary and cinnamon, it smells divine
Cook gnocchi and Tenderstem® broccoli in a creamy blue cheese sauce, then serve with a zingy parsley salad. This easy veggie meal is ready in just 20 minutes.
Give traditional lasagne a flavour twist with seasonal winter ingredients, perfect for a vegetarian family feast. It’s a great dish on cold nights when you’re craving something comforting
Celebrate autumn with a comforting pear and blackberry crumble. A crunchy oat and nut topping and bay-infused custard make for a stunning dessert
Serve atchara – pickled papaya – with our Filipino-inspired chicken inasal for a fabulous weekend feast. Use mooli as a substitute if you can’t get hold of green papaya. This salad will keep in the fridge for five days
Bake these pies for a lunch-time treat the whole family will love. Shop-bought pastry makes them quick and easy to prepare, and you can use canned beans from the back of the storecupboard