Roast cauliflower cheese pizza

Serve this simple cauliflower cheese pizza alongside plenty of salad for a wholesome meal. It's a brilliant vegetarian supper the whole family will love

  • Prep:5 mins
    Cook:1 hrs 10 mins
  • Serves 4
  • Easy

Nutrition per serving

  • kcal 438
  • fat 23g
  • saturates 12g
  • carbs 42g
  • sugars 6g
  • fibre 4g
  • protein 14g
  • salt 0.9g


  • 1 tbsp oil
  • 1 garlic clove, crushed
  • 1 large cauliflower, trimmed and broken into small florets, stalk chopped
  • 4 tbsp mascarpone
  • 1 thin 25cm pizza base, or 2 small pizza bases
  • 50g vegetarian hard cheese


  1. Heat oven to 200C/180C fan/gas 6. Mix the oil and garlic, then toss the cauliflower in it. Tip onto a baking sheet and roast for 30-45 mins until the edges have browned a little and the cauliflower is tender.

  2. Spread half the mascarpone on the pizza base (or bases) and season well. Scatter over the cauliflower and dot over the remaining mascarpone, then sprinkle with the cheese. Bake for 20 mins, then cool for 5 mins before serving.

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