Mini banoffee pies
Go retro with this easy and ever-popular dessert that's been given a smart dinner party makeover
Go retro with this easy and ever-popular dessert that's been given a smart dinner party makeover
A dazzling dessert with bourbon biscuit base, caramel layer, creamy coconut topping and banana toffee
An energy-boosting breakfast pot that makes a great alternative to cereal and will keep you full until lunch
Blend a mix of pomegranate juice, soya, banana and honey for a nutritionally-balanced smoothie
Cookies don’t have to be a guilty pleasure – these tasty treats from Leiths School of Food and Wine are superhealthy
Start off the day with a warm tummy – this porridge is packed with energy-giving oats and fat-free Greek yogurt
Cook perfect plantains by wrapping them in foil and barbecuing them. This Latin American relative of the banana is delicious in sweet and savoury dishes.
This tropical shake with creamy coconut yogurt, mango and passion fruit is dairy and soya free
With apple, blueberry, banana and seeds, this breakfast-on-the-go tastes great, is low in calories and uses honey instead of sugar