• Spiced okra curry

    Spiced okra curry

    This dish from reader Arjmand
    Sheikh, passed down from her Indian
    great-grandmother, proves just
    how delicious okra can be

    Easy
  • Curried chickpeas

    Curried chickpeas

    Serve this side as part of an Indian meal for a healthy bit of spice

    Easy
  • Aubergine pickle

    Aubergine pickle

    Use up a glut of aubergines in this Indian-spiced chutney with tamarind, ginger and mustard seeds

    Easy
  • Spicy potatoes

    Spicy potatoes

    Serve these potatoes as part of an Indian buffet, or as a side dish for grilled meat

    Easy
  • Roast cauliflower & hazelnut pilaf

    Roast cauliflower & hazelnut pilaf

    Indian cuisine caters for vegetarians well – this healthy basmati rice pot is flavoured with coriander, garam masala and ginger

    Easy
  • Creamy chicken & mango curry

    Creamy chicken & mango curry

    Use korma paste, turmeric and black onion seeds as the base for this mild, Indian spice-pot, made creamy with coconut milk

    Easy
  • Pretzel popcorn squares

    Pretzel popcorn squares

    Salty and sweet flavours combine perfectly in these chewy snacks held together with melted marshmallow

    Easy