• Jaffa cakes

    Jaffa cakes

    Take the classic snack of jaffa cakes to another level by making a homemade version with marmalade-spiked orange jelly and rich dark chocolate

    More effort
  • Spiced spinach & potato pasty pies

    Spiced spinach & potato pasty pies

    Make a batch of these curried veggie pies to stash in the freezer for an easy lunch with salad, or warming starter. Eat like a pasty with mango chutney

    Easy
  • Prawn & egg on toast

    Prawn & egg on toast

    Meet your new favourite brunch recipe: quick and easy prawn and egg mayonnaise on toast. Sprinkle with chives to finish

    Easy
  • Affogato chocolate pots

    Affogato chocolate pots

    Whip up these coffee-laced chocolate pots in advance of entertaining. They’re easy to make but the flavours are pure sophistication

    Easy
  • Cheesy skillet hash brown & eggs

    Cheesy skillet hash brown & eggs

    Brighten up breakfast or brunch with this easy, gratin-inspired cheesy skillet hash brown and eggs. It’s ideal for lazy weekends when you have some solo time

    Easy
  • Lemon & blueberry cheesecake tart

    Lemon & blueberry cheesecake tart

    Combine the classic flavours of lemon and blueberries with a creamy cheesecake-inspired filling for this tart. It only takes 20 minutes to bake

    Easy
  • Little burnt honey & almond cakes

    Little burnt honey & almond cakes

    Serve these honey and almond cakes warm for dessert, or just as a teatime treat. Dust with icing sugar and enjoy with our hot chocolate espresso sauce

    Easy
  • Meze meatballs

    Meze meatballs

    Try our meatball meze with hummus, tzatziki, onion, cucumber and tomatoes. It’s ideal as a family weeknight platter if people eat at different times

    Easy
  • Easter traybake

    Easter traybake

    Make this easy Easter-themed traybake with the kids. It features a chocolate sponge covered in fudge icing then decorated with Easter sweets and treats

    Easy