Chilli-ginger garnish

Perfect served with Roopa Gulati’s Indian spice box chicken

Leftover turkey casserole

This one pot stew uses up all your roast dinner leftovers in one go and has a great honey mustard tang

Fruity couscous & spiced quail

Tired of chicken? Try this spatchcock quail recipe when you want to treat someone special

Braised leeks & peas

A light and versatile side dish from Angela Nilsen, this can be simmered slowly as you prepare your main

Grilled baby onions with cream & basil

Add tender, creamy baby onions to your roast beef this Sunday for a taste of comfort food heaven

Cheddar & sweetcorn scones

Savoury scones make a great meal with a bowl of soup, or a tasty addition to afternoon tea

Fragrant Thai drumsticks

Marinate chicken drummers in aromatic Thai red curry paste and sweet chilli for super tasty fingerfood

Tender braised leeks

These leeks, poached gently in an aromatic liquor, make a delicious dish on their own, or try them with fish or roast chicken

Cauliflower cheese

Pop this classic side dish in the oven when you take your roast chicken out to rest, so there's no hot shelf juggling

Thai prawn, potato & vegetable curry

A fragrant Thai curry that can be prepared ahead and frozen for a future Friday night on the couch

Honey & black pepper partridge with roasted squash

This special autumnal main is simpler than it looks

Spiced red cabbage with prunes

Braised red cabbage with Christmassy flavours – a lovely addition to the festive table