Quick chilli cornbread
This spicy, dense bread is an ideal accompaniment for soup or chowder – it’s ready in less than an hour
This spicy, dense bread is an ideal accompaniment for soup or chowder – it’s ready in less than an hour
Quick and easy to make with storecupboard ingredients, griddle scones go perfectly with creamy honey and butter
A satisfying cross between a sausage roll and a beanburger, with a creamy texture and tangy flavour
Savoury oaty biscuits that are great for lunch boxes, add Marmite or peanut butter for a delicious pinwheel
Classic combo, mint choc chip goes luxury with fresh leaves, big dark chocolate chunks and vanilla seeds
Savoury fluffy cakes packed with cheddar, Parmesan, chives, spring onion and cream cheese – delicious fresh from the oven
A pie that’s worth taking the time over, crisp shortcrust pastry filled with roasted chicken and a creamy onion and fennel sauce
A one pot rice dish is a fab way to use up leftovers – this one combines healthy veg and turkey, topped with fried egg
Personalised biscuits are an impressive finishing touch when you’re setting a table for dinner with friends and family
Fancy a Chinese tonight? Tear up the takeaway menu and make this low fat, spiced supper instead
Contains pork – recipe is for non-Muslims only
When the weather is warmer, bring some
sunshine flavours into everyone’s favourite
afternoon tea and picnic snack
Bake your own delicate nutty biscuits and keep them light as a feather with egg whites and icing sugar