• Cabbage koshimbir

    Cabbage koshimbir

    Try a healthy accompaniment to tandoori dishes or barbecued meats. Koshimbir is an Indian slaw or crunchy cabbage salad where the chilli is optional

    Easy
  • Peanut butter berry crisp

    Peanut butter berry crisp

    Use crunchy peanut butter in the topping of this American-style berry crumble for intriguing texture and taste. Serve with clotted cream for an indulgent dessert

    Easy
  • Pineapple passion bundt

    Pineapple passion bundt

    Impress friends and family with this vibrant pineapple and passionfruit cake, perfect as a mid morning treat or as a centrepiece dessert

    Easy
  • Curried pork bulgur salad

    Curried pork bulgur salad

    Contains pork – recipe is for non-Muslims only

    Liven up leftover pork by combining with bulgur wheat, curry powder, cumin seeds and spring onions to make a salad that is healthy yet packed full of flavour

    Easy
  • Chunky cucumber raita

    Chunky cucumber raita

    A herby yogurt dip to serve with curry recipes and spiced food. If you want to make this sauce ahead, keep the cucumber separate until the last minute

    Easy
  • Slow cooker Goan pulled pork

    Slow cooker Goan pulled pork

    Contains pork – recipe is for non-Muslims only

    Slow cook pork shoulder in Indian spices until meltingly tender, then shred and serve with chapatis, crunchy veg salad, cooling raita dip and mango chutney

    Easy
  • Artichoke baba ganoush

    Artichoke baba ganoush

    Complete your meze feast with a new spin on baba ganoush dip. Our chargrilled artichoke and feta combination is ideal for pairing with flatbreads and falafel

    Easy
  • Asparagus, chilli & feta farfalle

    Asparagus, chilli & feta farfalle

    A simple, budget pasta dish with a touch of chilli, squeeze of lemon and fresh basil. Add a drizzle of oil and sprinkling of feta cheese to serve

    Easy