White & dark chocolate cake
For big celebrations this cake is a must, four layers of moist sponge, lashings of chocolate ganache and the crunch of Maltesers
For big celebrations this cake is a must, four layers of moist sponge, lashings of chocolate ganache and the crunch of Maltesers
A chocolate tart with a rich taste and moussey texture – but with two-thirds less fat than the classic version
The lighter version of this much-loved festive treat keeps all of the chocolatey richness
Cheesecake is always incredibly popular, but add chocolate and it elevates it to something with even more crowd appeal
Using maple syrup and pecan nuts, Mary Berry’s Canadian inspired cake is filled with whipped cream, and is a real treat for a special gathering at coffee time
Coffee mornings were made for this moreish cappuccino cake, and it’s ready in under an hour
MasterChef judge Gregg Wallace shares his recipe for a classic cake – it’s much easier than it looks
A slightly wicked dessert packed full of fruit and cream – best served half-frozen
The mixed spice in the meringues and plump, juicy prunes give a Christmassy flavour to this budget dinner party dessert
Wow. A definite crowd pleaser – chocolate mousse hidden by a layer of chocolate sponge, covered with the best chocolate topping we’ve ever tasted
A mix of ice-cream, nuts and chocolate equals an utterly irresistible crowd pleaser from baking expert Jane Hornby
Retro favourite coffee and walnut cake in a cupcake version, with a choice of luxurious mascarpone topping or classic buttercream