Situated in Dubai’s art hub Alsercal Avenue, this hip health food café was launched by Emma Sawko (the entrepreneur behind Jumeirah’s health café Comptoir) and vegan chef Sati Faulks last year...

Read More

Sukhothai is tucked within the restaurant village at Le Méridien Dubai Hotel & Conference Centre, alongside familiar names including Casa Mia and The Dubliner’s. Upon arrival, you’re warmly welcomed by the staff with a cheerful “Sawasdee ka” before being led…

Read More

Mumbai’s Irani café culture comes to Dubai with Batliwala & Co, introducing a dining tradition that traces back to Persian families who made Bombay (now Mumbai) their home, where Irani cafés evolved into iconic neighbourhood institutions. Walk in through a…

Read More

Marwari cuisine from Rajasthan remains one of India’s most distinctive food cultures, and Jodhpur Bar & Kitchen brings that heritage to Dubai. Located on the ground floor of Hyatt Place Dubai Jumeirah, the restaurant takes inspiration from Jodhpur’s Blue City,…

Read More

Bâoli Dubai has launched House of Bâoli, a new Sunday brunch and after-party concept that shifts from laid-back afternoon dining into a high-energy evening crowd. Starting from 1:30pm, the experience centres around sharing-style dishes, sushi, robata grills and individually served…

Read More

LahKee is the spot that essentially spreads by word of mouth. You hear about it from a friend, then another, and each recommendation stays with you until you finally head out to explore this secret treasure yourself. As you may…

Read More

At this Dubai stalwart, brunch brings forth gastronomy with theatrics. The newly launched Voyage Brunch transforms a Saturday afternoon into an immersive, globe-trotting tableau set within the sun-drenched grounds of Le Royal Meridien Beach Resort & Spa. The experience unfolds…

Read More

At Jumeirah Marsa Al Arab, Saturday brunch at The Fore resists the excess typically associated with hotel buffets. Instead, four open kitchens share the spotlight. Experience the Japanese precision of Umi Kei, the Pan-Asian verve of Madame Li, the Mediterranean…

Read More

From cabin crew to chef-restaurateur, Gabriela Chamorro first launched Girl & the Goose as a supper club in 2019 from her home in Dubai, before the pandemic reshaped her path and propelled her fully into the kitchen. The goose —…

Read More

In the shadow of Dubai Opera, a new Japanese dining concept has emerged with a focus on craftsmanship. Tezukuri, a collaboration between Neha Mishra of Kinoya and Panchali Mahendra of Atelier House Hospitality, is a specialised temaki destination that strips…

Read More

Dubai’s beach clubs have become adept at stretching the day into the night. At J1 Beach, formerly La Mer South, a cluster of venues is designed for that purpose. One of them is Gitano, which means gypsy in Spanish, a…

Read More

This Thai-inspired restaurant arrived quietly at Jumeirah’s Wasl Vita Mall and, within five months, earned a Michelin star. Conceived by Dubai-born chef Abhiraj Khatwani in collaboration with his mentor, Chef Mohamad Orfali, the restaurant feels immediately welcoming. The city’s noise…

Read More