Vegetarian chilli

The easiest chilli you'll ever make, with ready-to-eat grains, kidney beans in chilli sauce and summer veggies – it's 4 of your 5-a-day too!

  • Prep:2 mins
    Cook:30 mins
  • Serves 2
  • Easy

Nutrition per serving

  • Calories 608
  • Carbohydrate 88
  • Fat 14
  • Fiber 21
  • Protein 22
  • Saturated Fat 2
  • Sodium 2.4
  • Sugar 30