Ember-baked focaccia stacks

A great storecupboard standby recipe for the barbecue – try using any jars of roasted veg you’ve got

Anytime sweetcorn & tomato nachos

These cheesy nachos are great for nibbling on. The salsa can also be used as a healthy dip, served with vegetable sticks

Raspberry & white chocolate traybake

The perfect summer pud for a lunch party, or treat with afternoon tea

Chocolate pecan fondants

These indulgent puds are great to freeze so you’ll always have something to whip out for unexpected guests

Rosewater & pistachio kulfi with griddled mangoes

Kulfi is usually made from milk that has been boiled for several hours. This sneaky version is made with condensed milk, so all the hard work has been done for you.

Tikka-style fish

Perfect for the barbecue – but don’t let that stop you using the oven if the typical English weather arrives – use whichever fish you prefer

Crunchy cucumber & radish salad

Add crunch and freshness to any Asian-inspired meal with this simple side dish

Sesame beef wraps

The perfect Asian-inspired pre-dinner nibble, perfect for a Christmas get-together with friends

Caramelised nuts

A moreish treat that can be a little addictive. These nuts are so yummy you’ll need to make double

Buttery caraway carrots

A saintly addition to the Christmas dinner or Sunday roast! Low fat and one of your 5-a-day