Mint chutney
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Mint chutney

By Roopa Gulati

Complement and cool a curry with some homemade mint chutney

  • Prep:10 mins
  • Serves 4
  • Easy

Nutrition per serving

  • kcal 27
  • fat 0g
  • saturates 0g
  • carbs 4g
  • sugars 1g
  • fibre 0g
  • protein 2g
  • salt 0.07g

Ingredients

  • 3 tbsp mint leaves, about 10g
  • 1 tsp caster sugar
  • 150g tub of low fat natural yogurt
  • squeeze of lime or lemon

Method

  1. Blitz the mint leaves, sugar and yogurt with some freshly ground black pepper until well blended. Add the lime or lemon juice before serving.

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