Tagliatelle with vegetable ragu
This veggie Bolognese-style sauce is great served with pasta and crams in three of your five-a-day
        This veggie Bolognese-style sauce is great served with pasta and crams in three of your five-a-day
        Contains pork – recipe is for non-Muslims only
Spanish classic paella is given a healthy makeover and a good kick of heat – diet-friendly and fresh
        This almond and cherry baked cheesecake is a heavenly marriage of two amazing desserts
        Give hamburgers a healthy makeover by oven-cooking lean beef and serving with wholemeal bun and sweet potatoes
        Parkin is a traditional sponge cake from Northern England flavoured with syrupy molasses, oatmeal and ginger. A lovely teatime treat!
        These elegant edible adornments really finish off a beautifully set dinner table on those special occasions
        Icing and decorating a Christmas cake may take time but this sweet snowy scene will be a hit with kids
        Cram shortcrust pastry parcels with oozing cheese and sweet onion chutney – versatile bites with a professional finish
        Love risotto? Try this low-fat version, which swaps traditional risotto rice for pearl barley
        A twist on macaroni cheese, with added veg and a crunchy topping of bread and nuts – make in batches and freeze