• Greek beans with seared lamb

    Greek beans with seared lamb

    Braise butter beans or ‘gigantes’ with tomatoes, onion and garlic and serve with tender lamb fillet and crumbled feta cheese

    Easy
  • Warm chicken liver salad

    Warm chicken liver salad

    Choose chicken livers for a substantial meaty salad that’s low in fat and full of nutrients

    Easy
  • Truffle-stuffed guinea fowl

    Truffle-stuffed guinea fowl

    Contains pork – recipe is for non-Muslims only
    See what all the fuss about truffles is with this indulgent Sunday lunch or special occasion dish

    More effort
  • Steamed mussels with leeks, thyme & bacon

    Steamed mussels with leeks, thyme & bacon

    Contains pork – recipe is for non-Muslims only
    A bistro-style starter for two. Mop up the juices with crusty bread, or make it into a main with chunky chips

    Easy
  • Citrus grape cake

    Citrus grape cake

    A rustic Italian-style cake made with olive oil as well as butter. Wonderful eaten warm with a scoop of ice cream for pud

    Easy
  • Goan mussels

    Goan mussels

    You can add any other seafood to this quick aromatic green curry – prawns can go in with the coconut milk and clams with the mussels

    Easy
  • BBQ roast chicken & chunky chips

    BBQ roast chicken & chunky chips

    A naughty takeaway favourite made into a real meal. This chicken and chips combo just needs a bit of salad to ensure your halo

    Easy