Eyeball & hand fruit punch

Serve this ghoulish fruit punch at a Halloween party for kids (or big kids). Stir the purple punch and lychee 'eyeballs' and frozen 'hands' will be revealed

  • Prep:10 mins
    plus overnight freezing, no cook
  • Easy

Nutrition per serving

  • kcal 101
  • fat 0g
  • saturates 0g
  • carbs 24g
  • sugars 24g
  • fibre 0.4g
  • protein 0.3g
  • salt 0.05g


  • 425g can lychees
  • 225g jar cocktail cherries
  • 15 raisins
  • 1 litre carton blueberry, blackberry or purple grape juice, chilled
  • 1 litre carton cherry or cranberry juice, chilled
  • 1 litre sparkling water, chilled
  • 2 pairs powder-free disposable gloves


  1. Rinse the disposable gloves and fill each with water. Tie a knot in the top of each as you would a balloon, or use a tight bag clip to hold the opening closed. Freeze overnight.

  2. Drain the lychees and cocktail cherries, reserving the juices in a jug. Push a raisin into one end of each cherry, then push the cherries into the lychees to make ‘eyeballs’.

  3. Tip all of the juices, plus the reserved lychee and cherry juices, into a large bowl with the ‘eyeballs’. Carefully peel the gloves from the ice hands, add to the punch, then top up with the sparkling water.

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