• Blistered sweet potatoes with herby tuna

    Blistered sweet potatoes with herby tuna

    Fill sweet potatoes with a tasty tuna mixture flavoured with pesto, parsley and dill for an easy midweek meal. It delivers 3 of your 5-a-day and is gluten free

  • Asparagus & broad bean lasagne

    Asparagus & broad bean lasagne

    Make the most of fresh asparagus and broad beans and try this light, low-fat veggie lasagne with a twist. It delivers three of your 5-a-day

  • Kisir


    Enjoy this bulgur wheat salad as a vegan main, or a side dish to serve with a leg of lamb, chops or roasted aubergine

  • Baked falafel & cauliflower tabbouleh

    Baked falafel & cauliflower tabbouleh

    Make a batch of our easy baked falafel for a tasty, low-calorie lunch option. This simple healthy recipe is perfect for pairing with plenty of salad

  • Spring green fattoush

    Spring green fattoush

    Savour all the flavours of spring in every bite with this elegant, seasonal salad

  • Falafel burgers

    Falafel burgers

    A healthy burger that’s filling too. These are great for anyone who craves a big bite but doesn’t want the calories