• Buttered baby carrots

    Buttered baby carrots

    There's nothing better than soft, buttery carrots to go along with your favourite roast. You can keep this side simple or tweak it with our delicious twists

    Easy
  • Braised red cabbage

    Braised red cabbage

    Contains pork – recipe is for non-Muslims only

    This low-fat Christmas side dish is the perfect sweet-savoury combination. Or try one of our simple twists using preserved lemon, ginger wine and bacon

    Easy
  • Lemon meringue fridge cake

    Lemon meringue fridge cake

    This tangy dessert looks impressive but takes very little effort – most of the ingredients are ready-made, so it is simply a matter of construction

    Easy
  • Chocolate & cherry Christmas pudding

    Chocolate & cherry Christmas pudding

    A twist on the classic Christmas pudding,  our cherry version is served with silky dark chocolate, a rich brandy sauce and a dollop of double cream

    Easy
  • Cheese stars

    Cheese stars

    Show off your cooking skills and get in the festive spirit with these fun looking easy cheesy treats – they make great party snacks for grazing guests

    Easy
  • Hot chocolate stirrers

    Hot chocolate stirrers

    We all know a few die hard chocolate fans – make them one of these hot choc stirrers as a gift and they'll never want to use powdered cocoa again

    Easy
  • Ruby cranberry sauce

    Ruby cranberry sauce

    It wouldn't be Christmas dinner without it! A simple, low fat, classic cranberry sauce to add some fruity flavour to your roast, it couldn't be easier

    Easy
  • Crunchy confit roast potatoes

    Crunchy confit roast potatoes

    An essential side to any roast dinner, the duck fat used for our fabulous turkey confit will crisp up your roasties brilliantly and add lashings of flavour

    Easy
  • Brined roast turkey crown & confit legs

    Brined roast turkey crown & confit legs

    Always wanted to know how to get your turkey breast succulent, and the leg meat falling off the bone? Dry-brining tenderises and adds lots of flavour

    More effort