• Chicken with crushed harissa chickpeas

    Chicken with crushed harissa chickpeas

    Need something speedy for dinner? Try this chicken, coated in flavourful za’atar and served with spiced chickpeas. It’s simple, but seriously delicious

  • Pistachio, almond, lemon & rose baklava

    Pistachio, almond, lemon & rose baklava

    Wrap up a Middle Eastern or Turkish-inspired menu with fragrant homemade baklava for dessert. Diana Henry’s recipe features pistachio, almond, rose and lemon flavours

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  • Feta, date & spinach pastries

    Feta, date & spinach pastries

    Make the most of dates with these Middle Eastern-inspired sweet and savoury filo pastries. Packed with feta, dates and spinach, they make a great side dish

  • Harissa cauliflower pilaf

    Harissa cauliflower pilaf

    Evoke the Middle East with our veggie harissa cauliflower pilaf with a heady combination of fruit, nuts and spice. Cook it in the oven for lovely fluffy rice

  • Middle Eastern-style cabbage rolls

    Middle Eastern-style cabbage rolls

    Add this vegan dish to your repertoire. We've filled cabbage leaves with satisfying brown rice and lentils along with mint, lemon, tahini and pine nuts

  • Lebanese-style meatballs with mujadara

    Lebanese-style meatballs with mujadara

    Brown rice, lentils and onions make a delicious base for this healthy dinner. We've used lean lamb mince and plenty of herbs and spices to add flavour