• Parsnip, feta & butter bean pie

    Parsnip, feta & butter bean pie

    Looking for a showstopping veggie dish? Packed with parsnips, feta and butter beans, this pie makes the perfect Christmas centrepiece

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  • Tomato, corn, ricotta & parmesan cobbler

    Tomato, corn, ricotta & parmesan cobbler

    Make this tomato and cheese cobbler to serve alongside roast chicken or enjoy on its own. It’s a revelation if you’ve never made a savoury cobbler before

  • Soy-basted mushroom burgers

    Soy-basted mushroom burgers

    Make a change from meat with these marvellous mushroom burgers. The sweetness of the onion and courgette goes beautifully with the savoury oyster sauce

  • Halloumi fajitas

    Halloumi fajitas

    Try these halloumi tortilla wraps with avocado for a quick and easy after-school meal. Serve with chilli sauce or soured cream

  • Herby orzo & lemon salad

    Herby orzo & lemon salad

    Make this summery orzo salad packed with herbs and lemon for a seasonal side. Leftovers make a great lunch the next day

  • Roast fennel & bread gratin

    Roast fennel & bread gratin

    Serve this roast fennel and sourdough gratin as a side dish alongside roast chicken, or with some salad leaves tossed in a mustardy dressing