Clementine possets with cranberry compote & cinnamon palmiers

These citrus set puddings are deliciously creamy and zesty, topped with a boozy compote and puff pastry palmiers to dip

Freeze-ahead chocolate & chestnut parfait

This make-ahead festive dessert is deliciously different and incredibly simple to make, with amaretti biscuits, fresh oranges and double cream

Lime semifreddo cheesecake

This attractive frozen dessert can be made ahead and frozen for up to 3 months – perfect to get ahead for a Christmas dinner party

Christmas cake soufflés

Turn leftover fruitcake or Christmas pudding into these individual hot desserts, served with warm caramel sauce to pour into each pot

Gingerbread Bûche de Noël

Give the classic chocolate Bûche a makeover with festive flavours of ginger, cinnamon, treacle and golden syrup and creamy butter icing

Chocolate orange & cranberry red velvet bombe

This stunning festive dessert makes a great alternative to Christmas pudding, with a hidden cream cheese and cranberry filling

Cranberry meringue roulade

Work on your meringue skills to roll up this sensational dessert with tangy fruit, toasted almonds and vanilla cream filling

Squidgy chocolate & pomegranate torte

This rich dark chocolate sponge makes a great alternative Christmas cake, or dinner party dessert

‘Panforte’ pies

The traditional Italian dessert is turned into a pretty hand-held nutty pie with chocolate and figs, plus an orange liqueur cream topping

Chocolate mint loaf cake

Bring some contemporary glamour to your table with this layered sponge flavoured with After Eight icing and peppermint