• Pan-fried salmon with braised Little Gem

    Pan-fried salmon with braised Little Gem

    If you’re looking for a quick and wholesome fish dinner, try this pan-fried salmon with greens and a light creamy sauce. It takes less than 15 minutes to make

  • Parsley & caper dressing

    Parsley & caper dressing

    Enjoy this punchy parsley and caper dressing with our roasted rack of lamb. Make it as chunky or smooth as you like by chopping or blitzing in a blender

    Easy
  • Sloppy joes

    Sloppy joes

    Give mince a makeover with this American-inspired favourite. Known as a ‘loose meat’ sandwich, this saucy, savoury filling can be adapted to your tastes

    Easy
  • Red pepper & anchovy spaghetti

    Red pepper & anchovy spaghetti

    Make the most of anchovies by combining them with red peppers in this speedy pasta dish. The sweetness of the peppers complements the umami anchovies so well

    Easy
  • Meze meatballs

    Meze meatballs

    Try our meatball meze with hummus, tzatziki, onion, cucumber and tomatoes. It’s ideal as a family weeknight platter if people eat at different times

    Easy
  • Little burnt honey & almond cakes

    Little burnt honey & almond cakes

    Serve these honey and almond cakes warm for dessert, or just as a teatime treat. Dust with icing sugar and enjoy with our hot chocolate espresso sauce

    Easy
  • Easy seafood chowder

    Easy seafood chowder

    Make this creamy seafood chowder for one using any leftovers you might have in the fridge or freezer. Garnish with parsley and serve with crusty bread

    Easy