• Caramel panettone pud

    Caramel panettone pud

    This sweet, rich and fragrant pudding will have you fighting over the last portion

    More effort
  • Christmas pudding trifle

    Christmas pudding trifle

    Use leftover Christmas pudding to rustle up this speedy and sumptuously creamy trifle with Grand Marnier-steeped oranges

    Easy
  • Cheeseboard & onion tart

    Cheeseboard & onion tart

    Use up remnants of cheese in this delicious tart – a mixture of blue, creamy and cheddar works well

    Easy
  • Christmas stollen pudding

    Christmas stollen pudding

    Good Food reader Marion Biles shares her recipe for this creamy and luxurious pud using leftover stollen

    Easy
  • Ham & leek cobbler

    Ham & leek cobbler

    Contains pork – recipe is for non-Muslims only
    Use up a leftover chunk of ham in this healthy, but hearty, family supper

    Easy
  • Mini turkey & cranberry pies

    Mini turkey & cranberry pies

    Contains pork – recipe is for non-Muslims only
    These dinky pies are so versatile – try them with chopped ham and mustard, too

    Easy
  • Chicken, ham, leek & roast potato pie

    Chicken, ham, leek & roast potato pie

    Contains pork – recipe is for non-Muslims only
    This bake is a great way to use up leftover roast potatoes or gammon and can be made-ahead and frozen for convenience

    Easy