The ultimate makeover: Shepherd’s pie

Angela Nilsen works her magic on a classic and gives Shepherd's pie a superhealthy face-lift

Caramel & orange mousses

This festive dessert makes the perfect end to a buffet party, and it can be made ahead too

Walnut & coffee gateau

MasterChef judge Gregg Wallace shares his recipe for a classic cake – it’s much easier than it looks

Gregg’s tangy lemon tart

Gregg Wallace fell in love with Michel Roux Snr's lemon tart at first bite. This is his version of the classic recipe

Mango & passion fruit pavlova roulade

A slightly wicked dessert packed full of fruit and cream – best served half-frozen

Strawberry & sweet wine savarin

A savarin is like a big rum baba, except this version is soaked with dessert wine for a light, summery feel

Fruit-filled choux buns with caramel sauce

Wickedly sticky, this delicious caramel pastry dish is perfect for a summer pudding

Amaretti peaches with honey & chocolate

An Italian classic with a twist, the perfect end to an Italian Sunday lunch

Mini banoffee pies

Go retro with this easy and ever-popular dessert that's been given a smart dinner party makeover

Sticky toffee puddings

MasterChef’s Gregg Wallace shares his sumptuous recipe for the classic sticky toffee pudding

Blueberry soured cream cake with cheesecake frosting

The blueberries in this recipe will burst in your mouth as you bite into your slice. The cake is delicious with a cup of tea, or served as an impressive dessert

The ultimate makeover: Carrot cake

Angela Nilsen rethinks traditional ingredients and baking techniques to create a healthier version of a classic