Fruit punch
Make this fruit punch as a non-alcoholic drink for a summer party. With fresh fruit, mint, juice and lemonade, it’s wonderfully refreshing
Make this fruit punch as a non-alcoholic drink for a summer party. With fresh fruit, mint, juice and lemonade, it’s wonderfully refreshing
Enjoy this crunchy, vegan broccoli salad for lunch or as a side. It’s sweet, sharp and full of different textures and colours
Make this classic pie whilst cherries are in season. It’s the perfect summer dessert served just warm with plenty of cream or ice cream
Indulge in these moreish Belgian buns as an afternoon treat with a cup of tea. They’re filled with lemon curd and topped with icing and a glacé cherry
Serve this cabbage and chilli slaw with doner kebabs. Chill for a day or two, and it will soften and transform into a lighter, kimchi-style slaw
Making homemade buttermilk is surprisingly easy. Use it in pancakes and cakes, as a marinade for fried chicken or for salad dressings
Make this easy garlic sauce with yogurt, tahini and lemon juice to serve alongside doner kebabs and burgers, or use as a dipping sauce with dough balls
Celebrate fennel season in mid-summer with this delightful side salad. It's made with radishes, shavings of lancashire cheese, basil, mint and pickled peaches
Impress dinner guests with this deceptively quick and easy fennel and crab linguine. It’s a lovely summertime dish
Serve these flourless brownies warm with ice cream for dessert. They’re easy to make and require just five ingredients, so they’re great for novice bakers
Make more time midweek with our tasty chicken piccata with capers, greens and new potatoes. Ready in 20 minutes, it’s healthy and low in calories too
Stuck in a food rut? Grab a can of butter beans, some feta and passata to make this super-speedy and super-tasty supper. Full of goodness, it’s healthy too