Contains pork – recipe is for non-Muslims/non-pork eaters.
Cook a special Christmas Day meal for one with this pie. It’s filled with chicken, sausage and cranberry sauce, and is an easy way to enjoy festive flavours without making a huge dinner
Enjoy this sumptuous crab, leek and cheddar tart at a family feast. You can prep early by making the pastry and cooking the leeks the day before
Make a Christmas staple with some homemade mince pies made with puff pastry. Serve for breakfast, or enjoy hot with vanilla ice cream for dessert
Elevate the cheese straw with these impressive pull-apart filo bites. They’re stuffed with feta, dates and sesame seeds, and served with a spicy yogurt dip
Pair the acidity of kimchi with mature cheddar in these fabulous pinwheels. They make great canapés for celebrations such as New Year’s Eve
Contains pork – recipe is for non-Muslims/non-pork eaters.
Create this gluten-free sausage roll wonder by arranging sausage and chutney pinwheels into a festive wreath shape. It’s perfect for a Christmas buffet
Serve this festive French-inspired mincemeat, marzipan and apple tarte with crème fraîche to cut through the sweetness. It’s a fabulous Christmas dessert
Wow family and friends with this chocolate orange brownie tart. With a crumbly pastry base, it’s a deliciously decadent dessert course or anytime treat
The classic combination of spinach and feta make a great filling inside these air-fryer filo pastry parcels. They are perfect for a light dinner combined with a mixed salad or simply have them on their own as a snack
Contains pork – recipe is for non-Muslims/non-pork eaters.
Bring a festive theme to the buffet table with a sausage roll wreath. It’s a great sharing dish at Christmas when you have a friends and family over
Contains pork – recipe is for non-Muslims/non-pork eaters.
Make some moreish cheese and bacon turnovers for lunch, a picnic or buffet, and add a dollop of mustard if you like. They’ll keep for up to three days
Impress guests with our easy apricot and marzipan tart for dessert. Make the marzipan, but you can use ready-rolled puff pasty and canned apricots for ease
